CHARLOTTE, N.C. (WBTV) - They are easy and convenient, grab some frozen food out of the freezer, heat it up and dinner is ready in just minutes. Frozen food sales have been skyrocketing during the pandemic. We wanted to make sure you’re handling this food safely, so we brought in an expert to help us out. USDA Food Safety Expert, Meredith Carothers joined us on QC Morning to talk about how to safely eat frozen foods.
4 Food Safety Recommendations: