Celebrate National Peach Month with delicious recipes - | WBTV Charlotte

Celebrate National Peach Month with delicious recipes

Amanda McLamb, creator of the blog Ravenous Panda, joined WBTV News Sunday Morning to discuss National Peach Month! Check out her blog here

Here are the recipes she shared with Brody O’Connell:

Peach Pizza Recipe:

What you will need:

-Wholly Wholesome gluten-free pizza dough ball

-3 tablespoons extra-virgin olive oil

- Firm-ripe peaches, cut into thin wedges and halved crosswise

-8 very thin prosciutto slices, torn into pieces

-3 oz goat cheese, crumbled

Instructions:

-Shape and stretch pizza dough

-Brush pizza dough with oil

-Top with peaches, prosciutto and cheese

Bake until crisp and golden

Peach Pie Recipe:

What you will need:

-Wholly Wholesome gluten-free pie shell

-5 cups fresh peaches, sliced

-1 cup sugar

-1/3 cup flour

1/4 teaspoon cinnamon

-2 tablespoons butter

-2 tablespoons sugar

Instructions:

-Take pie shell out of freezer and place on cookie sheet

- Stir together flour, 1 cup sugar, and cinnamon and set aside.

-Wash, peel, and slice fresh peaches.

-Mix together peaches with the combined dry ingredients.

-Cover with top crust, cut slits in it, and seal the edges.

-Sprinkle top with 2 tablespoons of sugar.

-Cover the edges with foil to prevent over browning; remove foil for the last 15 minutes of baking.

-Bake until crust is brown and juice begins to bubble through the slits in the crust.

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