Recipe: Sesame Ginger Chicken Ramen Stir Fry - WBTV 3 News, Weather, Sports, and Traffic for Charlotte, NC

Recipe: Sesame Ginger Chicken Ramen Stir Fry

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Sesame Ginger Chicken Ramen Stir Fry 

Ramen pasta ( 1 per person ) 

1 zucchini 

1 squash

1 red onion 

1/2 cup Sliced Mushroom (shiitake ) 

1/2 snap peas 

Red pepper flake 


Sesame oil 

Soy Sauce 

Sweet Thai Chili Sauce 

Fresh Basil / cilantro 

Cooking oil ( soy bean )  

Sliced Chicken 

Minced Ginger / Minced Garlic 

To Prepare: 

Heat a sauté pan on high.  Coat the bottom with oil ( 3-4 table spoons ) . Once your pan begins to smoke , add thinly sliced chicken with ginger and garlic . Be careful not to burn yourself . Give it a quick stir , then add 4oz each  of zucchini and squash.  Stir a tad more and then add a pinch of pepper flake and herbs. Give them another stir and de glaze pan with sesame oil and soy sauce , stir and add 4oz each of onions and Mushrooms.  In a separate pot of boiling water place ramen for 2 mins , add sweet Thai chili sauce and Saracha to taste ( depending how spicy you like it )  

Add a touch more sesame oil and soy sauce and add pasta to pan , let pasta absorb some of liquid, and plate.

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