FOX19 Recipes from WXIX morning show - WBTV 3 News, Weather, Sports, and Traffic for Charlotte, NC

  • Recipes

  • Tuesday, May 14 2013 7:54 AM EDT2013-05-14 11:54:29 GMT
    American Buttercream Frosting 1 cup (2 sticks) butter (salted, or unsalted) 1/4 teaspoon salt (if using unsalted butter) 4 cups powdered sugar 1 teaspoon vanilla extract (best quality available) 2-3
    American Buttercream Frosting 1 cup (2 sticks) butter (salted, or unsalted) 1/4 teaspoon salt (if using unsalted butter) 4 cups powdered sugar 1 teaspoon vanilla extract (best quality available) 2-3

  • Tuesday, May 14 2013 7:20 AM EDT2013-05-14 11:20:08 GMT
    Everyone's sauce recipe is different. This one is more Sicilian and was handed down from my grandparents. The key is no exact measurements just flavor with ingredients below to taste.  In a large pot
    Everyone's sauce recipe is different. This one is more Sicilian and was handed down from my grandparents. The key is no exact measurements just flavor with ingredients below to taste.  In a large pot

  • Friday, May 10 2013 5:22 AM EDT2013-05-10 09:22:21 GMT
    R-N-R Brisket Rub: 1/4 C Kosher Salt 1/4 C Course Black Pepper 1/4 C Sugar in the Raw (Turbinado Sugar) 1/8 C Paprika 2 T Garlic Powder 2 T Onion Powder 2 T Chili Powder 2 t Cayenne Pepper Add one dry
    R-N-R Brisket Rub: 1/4 C Kosher Salt 1/4 C Course Black Pepper 1/4 C Sugar in the Raw (Turbinado Sugar) 1/8 C Paprika 2 T Garlic Powder 2 T Onion Powder 2 T Chili Powder 2 t Cayenne Pepper Add one dry

  • Thursday, May 9 2013 1:34 PM EDT2013-05-09 17:34:52 GMT
    Farmstand Fresh Chopped Salad NourishYourself.com serves 12   Ingredients 1 teaspoons salt, plus more for water 2 fresh ears corn (or 1 c. frozen if not in season) 1/2 lb. green beans, trimmed and cut
    Recipes for Farmstand Fresh Chopped Salad compliments of  NourishYourself.com.







     

  • Monday, May 6 2013 3:32 PM EDT2013-05-06 19:32:33 GMT
    Mini Buffalo Chicken Balls with a Blue Cheese Sauce  These Meatballs are eaten as quickly as you can cook them.  The mixture makes a great burger too!! Makes 3 dozen 1" Meatballs 2 tablespoons vegetable
    Here is the recipe for meatballs you saw Tuesday morning on FOX19.

  • Monday, May 6 2013 3:29 PM EDT2013-05-06 19:29:34 GMT
    Mixed Green Salad with Fresh Strawberries, Toasted Almonds, and Goat Cheese with Strawberry Balsamic Vinaigrette   This is a really fresh and pretty salad.  You can easily change the spring mix to spinach
    Here's the Strawberry Mixed Greens Salad you saw on the FOX19 Morning News.

  • Wednesday, May 1 2013 10:33 AM EDT2013-05-01 14:33:54 GMT
    Chef Jimmy Hanser from Whole Food's Mason offers up his recipe for Quinoa Salad.  Partially boil 3 cups of Red Quinoa. Mix the following before adding to quinoa. 1/2 cup red pepper 1/2 cup raisins 1/2
    Chef Jimmy Hanser from Whole Food's offers his recipe for Quinoa Salad. 

  • Wednesday, May 1 2013 7:30 AM EDT2013-05-01 11:30:04 GMT
    S&J Breakfast Burrito   Salsa   1 Diced Red Pepper 1 Diced Green Pepper 1 Diced Orange Pepper Zest of one lemon 1 Tablespoon Fresh Squeezed Lemon Juice 1 Tablespoon Fresh Squeezed Lime Juice 1
    S&J Breakfast Burrito   Salsa   1 Diced Red Pepper 1 Diced Green Pepper 1 Diced Orange Pepper Zest of one lemon 1 Tablespoon Fresh Squeezed Lemon Juice 1 Tablespoon Fresh Squeezed Lime Juice 1

  • Thursday, April 25 2013 8:38 AM EDT2013-04-25 12:38:06 GMT
    1 – larger jicama 1 cup yellow pepper, small dice 1 ½ cups roasted red pepper, small dice 1 cup diced English cucumber, de seeded and small dice ½ - ¾ cup radishes, small dice     1 – 12oz can mandarin
    This healthy salad was featured on Thursday on the FOX19 Morning X.

  • Monday, April 22 2013 5:24 AM EDT2013-04-22 09:24:51 GMT
    CHILI ROCKS PYROMANIAC CHEEZY SALSA DIP (CR's Pyromaniac Ghost Pepper Salsa won 1st Place for Salsas at the 2012 Jungle Jim's Weekend of Fire beating out numerous national brands!) 8 oz. Chili Rocks Pyromaniac
    CHILI ROCKS PYROMANIAC CHEEZY SALSA DIP (CR's Pyromaniac Ghost Pepper Salsa won 1st Place for Salsas at the 2012 Jungle Jim's Weekend of Fire beating out numerous national brands!) 8 oz. Chili Rocks Pyromaniac

  • Friday, April 19 2013 6:39 AM EDT2013-04-19 10:39:29 GMT
    Chicken Pot Pie by Holy Chow Author Giovanna Trimpe In a large pot add: Prepare chicken and stock. 2-3 chicken breasts - skin and bone in. three celery stalks and 1/2 onion sliced Pour just enough water
    Chicken Pot Pie by Holy Chow Author Giovanna Trimpe In a large pot add: Prepare chicken and stock. 2-3 chicken breasts - skin and bone in. three celery stalks and 1/2 onion sliced Pour just enough water

  • Thursday, April 11 2013 12:40 PM EDT2013-04-11 16:40:08 GMT
    BLUEBERRY SALAD FROM FRESH TABLE4 cups Blueberries¼ cup Feta, crumbledHandful Fresh Mint, roughly chopped1/3 cup Fruity Olive Oil¼ cup Blueberry Balsamic VinegarSea Salt & Pepper to tasteMix the Blueberries,
    BLUEBERRY SALAD FROM FRESH TABLE4 cups Blueberries¼ cup Feta, crumbledHandful Fresh Mint, roughly chopped1/3 cup Fruity Olive Oil¼ cup Blueberry Balsamic VinegarSea Salt & Pepper to tasteMix the Blueberries,

  • Wednesday, April 10 2013 9:23 AM EDT2013-04-10 13:23:39 GMT
    Buckwheat Noodles with Spicy Kale and Crispy Tofu  1/4 cup rice vinegar 1/4 cup of maple syrup  Pinch of red pepper flakes (optional)  1 garlic clove, minced  3 tbsp sesame oil  3 tbsp low sodium soy
    Buckwheat Noodles with Spicy Kale and Crispy Tofu  1/4 cup rice vinegar 1/4 cup of maple syrup  Pinch of red pepper flakes (optional)  1 garlic clove, minced  3 tbsp sesame oil  3 tbsp low sodium soy

  • Tuesday, April 9 2013 12:21 PM EDT2013-04-09 16:21:11 GMT
    The Best Skillet LasagnaServes: 8Prep: 30 minutesBake: 45 to 50 minutes | Rest: 15 minutesI have been intrigued by skillet lasagnas ever since I saw a recipe for one in a Williams-Sonoma catalog. Such
    The Best Skillet LasagnaServes: 8Prep: 30 minutesBake: 45 to 50 minutes | Rest: 15 minutesI have been intrigued by skillet lasagnas ever since I saw a recipe for one in a Williams-Sonoma catalog. Such

  • Wednesday, April 3 2013 11:46 AM EDT2013-04-03 15:46:52 GMT
    Sweet Taste of Victory Makes 1 drink It's not whether you win or lose, it's whether you have a tasty cocktail to celebrate participating in the Cincinnati Flying Pig Marathon! 2 ounces Bourbon
 4
    Sweet Taste of Victory Makes 1 drink It's not whether you win or lose, it's whether you have a tasty cocktail to celebrate participating in the Cincinnati Flying Pig Marathon! 2 ounces Bourbon
 4

  • Wednesday, April 3 2013 8:37 AM EDT2013-04-03 12:37:50 GMT
    Serves 4 4 boneless, skinless chicken breasts Salt and pepper 4 Tablespoons melted butter ¼ cup panko crumbs 2 Tablespoons chopped fresh parsley 2 Tablespoons chopped shallots 1 teaspoon finely
    Everyone loves it and it is quick and easy to make! 

  • Wednesday, April 3 2013 8:35 AM EDT2013-04-03 12:35:31 GMT
    This is another wonderful dish to serve to a crowd. Be sure to buy the freshest of salmon. It really makes a difference. Serves 6 1/3 cup dry white wine 1/3 cup orange juice 1/3 cup soy sauce 6
    This is another wonderful dish to serve to a crowd. Be sure to buy the freshest of salmon.

  • Tuesday, April 2 2013 11:57 AM EDT2013-04-02 15:57:14 GMT
    Salmon and Soba Noodles Serves 1 4-5 ounces wild caught salmon 1 teaspoon sesame oil 1/3 bunch asparagus, trimmed and grilled 1 1/2 cup soba noodles, cooked 1 tablespoon Thai peanut sauce, warmed 3 scallions,
    Here's Chef Meg's Kroger Creations recipie for Salmon and Soba Noodles.

  • Tuesday, April 2 2013 10:14 AM EDT2013-04-02 14:14:57 GMT
    Peanut Butter and Jelly Sushi Rolls 2 tablespoons creamy peanut butter2 tablespoons strawberry jelly, or any jam, jelly or preserves of your choice2 slices bread 1. Remove crusts from bread. With a rolling
    Peanut Butter and Jelly Sushi Rolls 2 tablespoons creamy peanut butter2 tablespoons strawberry jelly, or any jam, jelly or preserves of your choice2 slices bread 1. Remove crusts from bread. With a rolling

  • Wednesday, March 27 2013 8:12 AM EDT2013-03-27 12:12:48 GMT
    Coconut Chicken: The recipe: 4 cups diced white meat chicken 2 cups diced onions 1 10 oz. can of condensed cream of chicken soup 2 cups chick peas 2 cups diced potatoes approx 1 cup Creme de Cacao..(concentrated
    Coconut Chicken: The recipe: 4 cups diced white meat chicken 2 cups diced onions 1 10 oz. can of condensed cream of chicken soup 2 cups chick peas 2 cups diced potatoes approx 1 cup Creme de Cacao..(concentrated

  • Tuesday, March 26 2013 9:26 AM EDT2013-03-26 13:26:43 GMT
    Easter's coming soon, and there will be a lot of eggs boiled and colored.  Tips on boiling eggs I just cover them with cold water, bring them to a nice boil, put the lid on, turn the fire off and let
    Easter's coming soon, and there will be a lot of eggs boiled and colored.  Tips on boiling eggs I just cover them with cold water, bring them to a nice boil, put the lid on, turn the fire off and let

  • Monday, March 25 2013 8:19 AM EDT2013-03-25 12:19:28 GMT
    Veal short rib ravioli with a creamy truffle mushroom marsala sauce For the pasta: • 5 eggs • 1 pound and 2 oz. of a.p. flour • Table spoon olive oil Preparation In a bowl mixed all the ingredients
    Veal short rib ravioli with a creamy truffle mushroom marsala sauce For the pasta: • 5 eggs • 1 pound and 2 oz. of a.p. flour • Table spoon olive oil Preparation In a bowl mixed all the ingredients

  • Friday, March 22 2013 7:25 AM EDT2013-03-22 11:25:29 GMT
    BEAUTIFUL FRUITED GELATIN TERRINE by Rita Heikenfeld Note: make this in a small loaf pan. If you have a larger loaf pan, double the amount of gelatin, grape juice and lemon juice and add a bit more
    Check inside for a way to cut the sugar as well!

  • Thursday, March 21 2013 11:06 AM EDT2013-03-21 15:06:56 GMT
    Recipe: Short Rib Tacos *Four servings of two tacos each Cook time Cure: 24 hours Sauce: 3 hours Cooking of Ribs: 8 hours Sour Cream: 10 minutes Salsa: 20 minutes Short Ribs Cure 1 cup salt 1
    These are the tacos they made Thursday morning on the FOX19 Morning News.

  • Monday, March 18 2013 1:56 PM EDT2013-03-18 17:56:16 GMT
    This great Oktoberfest dessert is good anytime of year. It makes a nice addition to spring brunches, winter breakfasts or any evening. Especially good with hot coffee and cheerful conversation ! You
    This great Oktoberfest dessert is good anytime of year. It makes a nice addition to spring brunches, winter breakfasts or any evening. Especially good with hot coffee and cheerful conversation ! You

  • Friday, March 15 2013 7:15 AM EDT2013-03-15 11:15:28 GMT
    The Pub's Guinness Stew: Ingredients: 2 Tbsp. Blended Oil 2.5 # Beef Tips, liquid drained 24 oz. Yellow Onions, Medium diced 1 Tbsp. Minced Garlic 1/2 # Carrots, medium diced 1/2 # Celery, medium
    A traditional Irish dish from the Pub!

  • Friday, March 8 2013 8:36 AM EST2013-03-08 13:36:31 GMT
    CHILI ROCKS CHUNKY ‘NATI CHILI LASAGNA Makes: 9"x13" tray  Serves: 6  Prep Time: 1 hr.  Cook Time: 45 min. MEAT SAUCE LAYER: 2 quarts Chunky ‘Nati Chili or your favorite chili (But of course, CHILI ROCKS
    Here's a the lasagna that Chili Rocks made on the show Friday.

  • Monday, March 4 2013 7:39 AM EST2013-03-04 12:39:03 GMT
    Calypso Chicken Pasta 1oz Vegtable Oil 1oz Butter 1 portion Chicken 1 portion Pasta vegetables 2oz Chicken stock 4oz Cajun pasta sauce 1 portion Penne pasta 1 ea Garlic bread 2 shakes JBMV
    Calypso Chicken Pasta 1oz Vegtable Oil 1oz Butter 1 portion Chicken 1 portion Pasta vegetables 2oz Chicken stock 4oz Cajun pasta sauce 1 portion Penne pasta 1 ea Garlic bread 2 shakes JBMV

  • Monday, March 4 2013 7:36 AM EST2013-03-04 12:36:58 GMT
    Simple Vinaigrette 1/4 c. red wine vinegar ¼ c. fresh squeezed lemon juice 1 Tbsp. Dijon mustard 1/3 c. olive oil 1 ½ Tbsp. chopped shallots 1 Tbsp fresh chopped thyme ½ tsp each salt and
    Simple Vinaigrette 1/4 c. red wine vinegar ¼ c. fresh squeezed lemon juice 1 Tbsp. Dijon mustard 1/3 c. olive oil 1 ½ Tbsp. chopped shallots 1 Tbsp fresh chopped thyme ½ tsp each salt and

  • Wednesday, February 27 2013 12:34 PM EST2013-02-27 17:34:13 GMT
    Recipe: Chili with Sausage and Beef Prep Time: 20 minutes
 Cook Time: 1 hour
 Total Time: 1 hour 20 minutes From Amy's Table: Food for Family and Friends. The chili can be made a day or two
    Amy Tobin stopped by the FOX19 newsroom to give us her beef and sausage chili recipe.

  • Wednesday, February 27 2013 7:16 AM EST2013-02-27 12:16:10 GMT
    Tuna crudo with crisp nori, radishes, arugula and miso aioli Nori 1 ea nori sheet 1 T glucose 1 c water 1T sesame seeds Blend glucose and water. Dip the
    Tuna crudo with crisp nori, radishes, arugula and miso aioli Nori 1 ea nori sheet 1 T glucose 1 c water 1T sesame seeds Blend glucose and water. Dip the

  • Wednesday, February 20 2013 10:46 AM EST2013-02-20 15:46:55 GMT
    Ingredients: • Two Bison Flank Steaks (www.greatrangebison.com) • 1 Red Onion • 1 Avocado • Light Sour Cream • 1 Lemon • 1 tomato • Whole wheat wraps BBQ Bob's Bison Rub: ¼ tsp. ancho powder 1/8 tsp.
    Spicy grilled Bison fajita that is delicious and heart-healthy!

  • Friday, February 15 2013 5:20 AM EST2013-02-15 10:20:13 GMT
    Eggplant Parmigiana Cut 2 large eggplants lengthwise ¼ inch slices. Layer the slices in a large colander and sprinkle every layer with salt. The purpose is to have the eggplant release some of its
    Eggplant Parmigiana Cut 2 large eggplants lengthwise ¼ inch slices. Layer the slices in a large colander and sprinkle every layer with salt. The purpose is to have the eggplant release some of its

  • Thursday, February 7 2013 4:59 AM EST2013-02-07 09:59:11 GMT
    Mini Cocktails in Chocolate Cups I love to serve tiny cocktails in chocolate cups as a fun little dessert bite. Keep a box of chocolate cups in your cupboard, fill with your favorite liqueur and, presto,
    Mini Cocktails in Chocolate Cups I love to serve tiny cocktails in chocolate cups as a fun little dessert bite. Keep a box of chocolate cups in your cupboard, fill with your favorite liqueur and, presto,

  • Wednesday, February 6 2013 6:42 AM EST2013-02-06 11:42:46 GMT
    Woodford Reserve Distillery's White Chocolate Champagne Vinaigrette 1/3 cup freshly squeezed orange juice 1/3 cup champagne vinegar 1/3 cup white chocolate chips 1/4 cup olive oil salt and pepper
    Woodford Reserve Distillery's White Chocolate Champagne Vinaigrette 1/3 cup freshly squeezed orange juice 1/3 cup champagne vinegar 1/3 cup white chocolate chips 1/4 cup olive oil salt and pepper

  • Crawfish Etouffe from Grandview Tavern and  Grille.

  • Thursday, January 31 2013 8:52 AM EST2013-01-31 13:52:36 GMT
    Chef Megan Ketover's Meyer Lemon Curd 4 eggs 1 cup sugar 3/4 cup meyer lemon juice lemon zest pinch salt 9 ounces butter Whisk the eggs and sugar in a bowl. Heat the lemon juice in a saucepan
    Chef Megan Ketover's Meyer Lemon Curd 4 eggs 1 cup sugar 3/4 cup meyer lemon juice lemon zest pinch salt 9 ounces butter Whisk the eggs and sugar in a bowl. Heat the lemon juice in a saucepan

  • Wednesday, January 30 2013 5:47 AM EST2013-01-30 10:47:23 GMT
    CEDAR PLANK ROASTED SALMON - Seasons 52 NOTES: • Select premium salmon filets—preferably wild or organic • Cedar planks – available at gourmet grocery stores • Soak cedar planks overnight in water Ingredients
    CEDAR PLANK ROASTED SALMON - Seasons 52 NOTES: • Select premium salmon filets—preferably wild or organic • Cedar planks – available at gourmet grocery stores • Soak cedar planks overnight in water Ingredients

  • Tuesday, January 29 2013 5:44 AM EST2013-01-29 10:44:39 GMT
    CINCINNATI AND SOUP: BLUE RIBBON TORTELLINI SOUP This recipe won a blue ribbon at Warren Co. OH Fair as part of a 4H food project. It was created by a 4Her in Middle School and is found in CINCINNATI
    CINCINNATI AND SOUP: BLUE RIBBON TORTELLINI SOUP This recipe won a blue ribbon at Warren Co. OH Fair as part of a 4H food project. It was created by a 4Her in Middle School and is found in CINCINNATI

  • Monday, January 21 2013 4:58 AM EST2013-01-21 09:58:13 GMT
    Roasted Cchicken with Cauliflower and Carrots Adapted from a Martha Stewart recipe. The coriander has a lemony/sagey taste and is anti-inflammatory. Cumin has an earthy, distinctive flavor and enhances
    Roasted Cchicken with Cauliflower and Carrots Adapted from a Martha Stewart recipe. The coriander has a lemony/sagey taste and is anti-inflammatory. Cumin has an earthy, distinctive flavor and enhances

  • Thursday, January 17 2013 7:36 AM EST2013-01-17 12:36:48 GMT
    Gingered Squash and Pear Soup This soup is so quick and easy and it's absolutely delicious.  It was in a Halloween magazine but can be served all winter long.  It also freezes well.  Makes 8 cups   SOUP
    This soup is so quick and easy and it's absolutely delicious.  It was in a Halloween magazine but can be served all winter long.  It also freezes well.

  • Tuesday, January 15 2013 9:19 AM EST2013-01-15 14:19:14 GMT
    Ingredients 1 Onion, diced 2 stalks Celery, diced 2 cloves Garlic, minced 1 Tablespoon Butter 2 Tablespoons Tomato paste 1 28 ounce can diced tomatoes, preferably organic 2 teaspoons Ground cumin 2
    Ingredients 1 Onion, diced 2 stalks Celery, diced 2 cloves Garlic, minced 1 Tablespoon Butter 2 Tablespoons Tomato paste 1 28 ounce can diced tomatoes, preferably organic 2 teaspoons Ground cumin 2

  • Tuesday, January 15 2013 7:23 AM EST2013-01-15 12:23:50 GMT
    Red Lentil Soup Chef Renée Schuler - eat well One of our signature soups at Eat Well Café & Takeaway in O'Bryonville, this soup is hearty, high in protein and lower in fat, but full of delicious comforting
    Red Lentil Soup Chef Renée Schuler - eat well One of our signature soups at Eat Well Café & Takeaway in O'Bryonville, this soup is hearty, high in protein and lower in fat, but full of delicious comforting

  • Friday, January 11 2013 5:18 AM EST2013-01-11 10:18:24 GMT
    SIMPLY CHILI by Donna Luecke 3 packages ground turkey (85/15) Large can tomato juice Can of tomato sauce Can of Chili ready tomatoes Can of kidney beans for chili Package of taco mix Package of
    SIMPLY CHILI by Donna Luecke 3 packages ground turkey (85/15) Large can tomato juice Can of tomato sauce Can of Chili ready tomatoes Can of kidney beans for chili Package of taco mix Package of

  • Thursday, January 10 2013 7:12 AM EST2013-01-10 12:12:25 GMT
    Makers Mark Hot Crab Dip www.amy-tobin.com Hot dips are always popular. Use a splash (or two) of Makers Mark, located in Loretto, Kentucky, in a rich hot seafood dip. 8 oz. cream cheese
 1 part Maker's
    Makers Mark Hot Crab Dip www.amy-tobin.com Hot dips are always popular. Use a splash (or two) of Makers Mark, located in Loretto, Kentucky, in a rich hot seafood dip. 8 oz. cream cheese
 1 part Maker's

  • Wednesday, January 2 2013 10:26 AM EST2013-01-02 15:26:54 GMT
    Healthy & oh-so-easy fruit parfait: Plain Greek Yogurt Agave Syrup No Sugar Added Fruit Preserves Fresh Berries: Raspberries Blue Berries Kiwi Strawberries Pomegranate Seeds Cherries Ground
    Healthy and oh-so-easy fruit parfaits

  • Friday, December 21 2012 8:13 AM EST2012-12-21 13:13:21 GMT
    FIRE & ICE PICKLES 1 quart wavy sliced generic dills, drained (I like Krogers) 2 cups sugar 1/4 teaspoon or more hot red pepper flakes or 1-2 jalapenos, minced 1 garlic clove, smashed Make a layer
    Rita Heikenfeld's bake-and-take holiday treats

  • Thursday, December 20 2012 5:37 AM EST2012-12-20 10:37:47 GMT
    Festive Pomegranite Holiday Salad 1 pkg baby spring greens 1/4 cup crumbled feta cheese 1/4 cup toasted pine nuts 1/4 cup pomegranite seeds 1/4 cup The Spicy Olive basil
    Festive Pomegranite Holiday Salad 1 pkg baby spring greens 1/4 cup crumbled feta cheese 1/4 cup toasted pine nuts 1/4 cup pomegranite seeds 1/4 cup The Spicy Olive basil

  • Wednesday, December 19 2012 10:21 AM EST2012-12-19 15:21:54 GMT
    Fruitcake 12 oz flour 8 oz butter, softened 1 1/2 tsp salt 3/4 tsp baking powder 12 oz dark brown sugar 6 oz whole milk 1/2 tsp vanilla 5 eggs Dried fruit and nuts to taste ( about 1/4-1/3
    Megan Ketover from the Netherlands Plaza Hotel downtown joined us with her delicious fruitcake recipe, perfect for the holidays!

  • Tuesday, December 18 2012 5:46 AM EST2012-12-18 10:46:49 GMT
    Little Black Dress Vodka & Korbel by Brittany Gilbert - Brown-Forman 1/4 oz. DeKuyper triple sec Splash of cranberry juice Put triple sec and cranberry juice in a champagne flute and top with KORBEL.
    Little Black Dress Vodka & Korbel by Brittany Gilbert - Brown-Forman 1/4 oz. DeKuyper triple sec Splash of cranberry juice Put triple sec and cranberry juice in a champagne flute and top with KORBEL.

  • Friday, December 14 2012 7:39 AM EST2012-12-14 12:39:48 GMT
    Roasted Butternut Squash Soup Chef Chris Weist, McHale's Events and Catering Yield 6-8 servings 1 2-3 lb butternut squash 1 medium onion 4 cloves garlic 2 tbl spoons olive oil 1 tablespoon
    Roasted Butternut Squash Soup Chef Chris Weist, McHale's Events and Catering Yield 6-8 servings 1 2-3 lb butternut squash 1 medium onion 4 cloves garlic 2 tbl spoons olive oil 1 tablespoon

  • Friday, December 7 2012 5:52 AM EST2012-12-07 10:52:25 GMT
    PROSCIOUTTO WRAPPED TRUFFLE FRIES Two cups of shaved Parmigiano Regiano Italian cheese 1/2 pound thinly sliced proscioutto. Make sure it is not too thin to wrap the potatoes. One large package of
    PROSCIOUTTO WRAPPED TRUFFLE FRIES Two cups of shaved Parmigiano Regiano Italian cheese 1/2 pound thinly sliced proscioutto. Make sure it is not too thin to wrap the potatoes. One large package of

  • Thursday, December 6 2012 7:40 AM EST2012-12-06 12:40:23 GMT
    Spicy Brown Sugar and Pumpkin Granola Makes about 5 cups www.Amy-Tobin.com Homemade granola is so easy to make. I love this version with pumpkin puree. Don't like pumpkin? Try replacing the puree
    Spicy Brown Sugar and Pumpkin Granola Makes about 5 cups www.Amy-Tobin.com Homemade granola is so easy to make. I love this version with pumpkin puree. Don't like pumpkin? Try replacing the puree

  • Wednesday, December 5 2012 6:22 AM EST2012-12-05 11:22:43 GMT
    Roasted Shrimp and Tomatoes with Feta Cheese Serves 4 • 6-12 plum tomatoes, cut into quarters • 3 tablespoons olive oil • 2 cloves garlic, minced • 1⁄2 teaspoon salt • 1⁄4 teaspoon pepper •
    Roasted Shrimp and Tomatoes with Feta Cheese Serves 4 • 6-12 plum tomatoes, cut into quarters • 3 tablespoons olive oil • 2 cloves garlic, minced • 1⁄2 teaspoon salt • 1⁄4 teaspoon pepper •

  • Tuesday, December 4 2012 4:28 AM EST2012-12-04 09:28:37 GMT
    Shillito's Tearoom Famous 7 Hills Barb-B-Que This is one of the favorite recipes from the former Shillito's department store in downtown Cincinnati . It has been circulating for years and is in my
    Shillito's Tearoom Famous 7 Hills Barb-B-Que This is one of the favorite recipes from the former Shillito's department store in downtown Cincinnati . It has been circulating for years and is in my

  • Friday, November 30 2012 5:25 AM EST2012-11-30 10:25:38 GMT
    Potato & Cheese Pierogi by BABUSHKA PIEROGIES Dough: 3 cups flour, plus more for kneading 1 cup warm water 2 tablespoons milk 2 teaspoons salt Filling: 4 large Idaho baking potatoes ¾ cup
    Potato & Cheese Pierogi by BABUSHKA PIEROGIES Dough: 3 cups flour, plus more for kneading 1 cup warm water 2 tablespoons milk 2 teaspoons salt Filling: 4 large Idaho baking potatoes ¾ cup

  • Thursday, November 29 2012 7:16 AM EST2012-11-29 12:16:09 GMT
    Hanky Panky Spread served with Mission Tortilla Strips Ingredients 1 lb Ground Beef 1 lb Ground Pork Breakfast Sausage 1 lb Velveeta Cheese, cubed 1 Tb Dijon Mustard 1 tsp Worcestershire Sauce 1
    Hanky Panky Spread served with Mission Tortilla Strips Ingredients 1 lb Ground Beef 1 lb Ground Pork Breakfast Sausage 1 lb Velveeta Cheese, cubed 1 Tb Dijon Mustard 1 tsp Worcestershire Sauce 1

  • Monday, November 26 2012 7:41 AM EST2012-11-26 12:41:19 GMT
    Bourbon White Cheddar Cheese Spread 8 ounces cream cheese, softened and cut into pieces 6 ounces grated sharp white cheddar cheese 1 tablespoon Worcestershire sauce 3 tablespoons minced yellow onion 1
    Bourbon White Cheddar Cheese Spread 8 ounces cream cheese, softened and cut into pieces 6 ounces grated sharp white cheddar cheese 1 tablespoon Worcestershire sauce 3 tablespoons minced yellow onion 1

  • Monday, November 19 2012 5:38 AM EST2012-11-19 10:38:22 GMT
    Thanksgiving Centerpiece Butter squash halved and seeded. Sliced off a little on the bottom to help it stay upright. add small gourds and on pretzel sticks covered with a chocolate pumpkin head or turkey
    Thanksgiving Centerpiece Butter squash halved and seeded. Sliced off a little on the bottom to help it stay upright. add small gourds and on pretzel sticks covered with a chocolate pumpkin head or turkey

  • Monday, November 19 2012 5:27 AM EST2012-11-19 10:27:04 GMT
    ORANGE MARMALADE POMEGRANATE SALAD FOR THANKSGIVING Whisk together: 2/3 cup good quality orange marmalade 1 teaspoon sugar (optional) 1 teaspoon ea: dry mustard and salt (or 2 teaspoons or so Dijon mustard)
    ORANGE MARMALADE POMEGRANATE SALAD FOR THANKSGIVING Whisk together: 2/3 cup good quality orange marmalade 1 teaspoon sugar (optional) 1 teaspoon ea: dry mustard and salt (or 2 teaspoons or so Dijon mustard)

  • Friday, November 16 2012 9:06 AM EST2012-11-16 14:06:26 GMT
    Ingredients: • 4 mint leaves • 1 lime (for juicing) • 1 teaspoon powdered sugar • 2 ounces white rum • 2 ounces club soda • 1 sprig of mint (for garnishing) • crushed ice Preparation: 1. Put
    Ingredients: • 4 mint leaves • 1 lime (for juicing) • 1 teaspoon powdered sugar • 2 ounces white rum • 2 ounces club soda • 1 sprig of mint (for garnishing) • crushed ice Preparation: 1. Put

  • Friday, November 16 2012 8:09 AM EST2012-11-16 13:09:00 GMT
    Katy's Apple Pie recipe came from Betty Crocker. Click here for the recipe!
    Katy's Apple Pie recipe came from Betty Crocker. Click here for the recipe!

  • Friday, November 16 2012 6:26 AM EST2012-11-16 11:26:48 GMT
    Cranberry Upside-Down Cake   This cake can be made with blueberries also.  Serves 8-10   INGREDIENTS: For the Topping: 4 Tablespoons butter ¾ cup firmly packed brown sugar 12 ounces fresh cranberries   For
    Cranberry Upside-Down Cake   This cake can be made with blueberries also.  Serves 8-10   INGREDIENTS: For the Topping: 4 Tablespoons butter ¾ cup firmly packed brown sugar 12 ounces fresh cranberries   For

  • Friday, November 16 2012 6:24 AM EST2012-11-16 11:24:34 GMT
    Brie Bundles with Rosemary Chutney These little bundles are very popular.  They are timing consuming to make but freeze beautifully, so make a lot and keep a supply in the freezer!   2/3 cup mango chutney 1/2
    Brie Bundles with Rosemary Chutney These little bundles are very popular.  They are timing consuming to make but freeze beautifully, so make a lot and keep a supply in the freezer!   2/3 cup mango chutney 1/2

  • Friday, November 16 2012 6:22 AM EST2012-11-16 11:22:39 GMT
    Brined Herb Roasted Turkey Brining a turkey ensures it stays moister.  You can brine from 24 to 72 hours, but the longer the better. Ingredients: Brine 3/4 cup kosher salt 3/4 cup sugar 1 carrot,
    Brined Herb Roasted Turkey Brining a turkey ensures it stays moister.  You can brine from 24 to 72 hours, but the longer the better. Ingredients: Brine 3/4 cup kosher salt 3/4 cup sugar 1 carrot,

  • Thursday, November 15 2012 12:34 PM EST2012-11-15 17:34:55 GMT
    Whiskey punch Molly Wellmann  Japps since 1879 1.5 cups bourbon .5 cup lime juice ( fresh ! Always fresh) .5 cup ginger syrup 2-3 bottles ginger beer. Add all to a big ol punch bowl . Add ice ring
    Whiskey punch Molly Wellmann  Japps since 1879 1.5 cups bourbon .5 cup lime juice ( fresh ! Always fresh) .5 cup ginger syrup 2-3 bottles ginger beer. Add all to a big ol punch bowl . Add ice ring

  • Thursday, November 15 2012 6:13 AM EST2012-11-15 11:13:32 GMT
    Gesspicktes Schweine Filet Ingredients *8 oz . Butterflied Pork Tenderloin *3 Strips of Bacon * Salt and Pepper * ½ teaspoon of Paprika * 1 and ½ cups of Brussels Sprouts *1 and ½ cups of Yukon
    Gesspicktes Schweine Filet Ingredients *8 oz . Butterflied Pork Tenderloin *3 Strips of Bacon * Salt and Pepper * ½ teaspoon of Paprika * 1 and ½ cups of Brussels Sprouts *1 and ½ cups of Yukon

  • Wednesday, November 14 2012 10:13 AM EST2012-11-14 15:13:49 GMT
    Ingredients 1.5 liters Burgundy 1/2 cup sugar 1 cup water Cinnamon sticks Palm of cloves Lemon slices Dash of nutmeg Instructions Bring water, spices, lemon and sugar to a boil Add wine and continue
    Ingredients
    • 1.5 liters Burgundy
    • 1/2 cup sugar
    • 1 cup water
    • Cinnamon sticks

  • Monday, November 12 2012 4:46 AM EST2012-11-12 09:46:27 GMT
    Homemade stuffing Ingredients: 1 baguette of french bread, cut into one inch cubes 2 cups of carrots, small dice 2 cups of celery, small dice 2 cups of yellow onion, small dice 3 cups of
    Homemade stuffing Ingredients: 1 baguette of french bread, cut into one inch cubes 2 cups of carrots, small dice 2 cups of celery, small dice 2 cups of yellow onion, small dice 3 cups of

  • Thursday, November 8 2012 10:21 AM EST2012-11-08 15:21:22 GMT
    Nana's Pumpkin Muffins   4 eggs  2 cups sugar   1 cup corn oil   1 16 oz can pumpkin   2 cups flour   1 teaspoon cinnamon   1/4 teaspoon allspice   1 teaspoon baking powder  2 teaspoons baking
    Nana's Pumpkin Muffins   4 eggs  2 cups sugar   1 cup corn oil   1 16 oz can pumpkin   2 cups flour   1 teaspoon cinnamon   1/4 teaspoon allspice   1 teaspoon baking powder  2 teaspoons baking

  • Thursday, November 8 2012 9:57 AM EST2012-11-08 14:57:14 GMT
    Ingredients: 3 fried plantains Vegetable oil Salt.   Peel plantain and cut it into 3 or 4 pieces width wise. Heat vegetable oil on medium heat until hot Fry plantain on each side until golden brown When
    Ingredients: 3 fried plantains Vegetable oil Salt.   Peel plantain and cut it into 3 or 4 pieces width wise. Heat vegetable oil on medium heat until hot Fry plantain on each side until golden brown When

  • Wednesday, November 7 2012 9:12 AM EST2012-11-07 14:12:51 GMT
    Potato Gnocchi with Basil Pesto 1 lb  Gnocchi ( serves 2 ) 8 oz. Basil Pesto 3 oz. Unsalted butter   Place fresh gnocchi into pot of boiling water for no longer than 2 minutes. Drain gnocchi from water
    Potato Gnocchi with Basil Pesto 1 lb  Gnocchi ( serves 2 ) 8 oz. Basil Pesto 3 oz. Unsalted butter   Place fresh gnocchi into pot of boiling water for no longer than 2 minutes. Drain gnocchi from water

  • Wednesday, November 7 2012 5:12 AM EST2012-11-07 10:12:09 GMT
    TURKEY TETRAZZINI- MADE THE QUICK AND EASY WAY! This is a great "day after" recipe for your leftover turkey or chicken. It can also be made ‘first run' with cooked chicken bought from your grocer's packages
    TURKEY TETRAZZINI- MADE THE QUICK AND EASY WAY! This is a great "day after" recipe for your leftover turkey or chicken. It can also be made ‘first run' with cooked chicken bought from your grocer's packages

  • Tuesday, November 6 2012 8:48 AM EST2012-11-06 13:48:28 GMT
    Red Drink 1 1/2 ounce Buckeye vodka 1/2 ounce strawberry syrup 1/2 ounce lemon sprig of mint Add all of the ingredients to a shaker and shake. Then strain the drink into a chilled cocktail glass. Blue
    Recipes for the red and blue election day cocktails featured on the November 6 morning show.

  • Tuesday, November 6 2012 7:17 AM EST2012-11-06 12:17:13 GMT
    Ingredients 2-4 lbs. green beans (depends on # of people being served) 1/2 stick salted butter (may substitute olive oil, margarine or combination) 2 cloves garlic, minced 1 sweet onion, chopped 3
    Ingredients 2-4 lbs. green beans (depends on # of people being served) 1/2 stick salted butter (may substitute olive oil, margarine or combination) 2 cloves garlic, minced 1 sweet onion, chopped 3

  • Monday, November 5 2012 8:35 AM EST2012-11-05 13:35:46 GMT
    Ingredients 1 pkg (30 oz.) frozen hash brown potatoes 2 cups shredded cheese 1 container (16 oz.) sour cream 1 can cream of mushroom 1 onion, chopped 1 cup of butter 3 cups of crushed corn flakes Directions
    Ingredients 1 pkg (30 oz.) frozen hash brown potatoes 2 cups shredded cheese 1 container (16 oz.) sour cream 1 can cream of mushroom 1 onion, chopped 1 cup of butter 3 cups of crushed corn flakes Directions

  • Friday, November 2 2012 8:31 AM EDT2012-11-02 12:31:42 GMT
    Rosemary, Sage, and Apple Stuffing Ingredients 2 baguettes Broken Into Cubes 4 tablespoons butter 2 Onions Chopped 2 cups diced celery 2 apples peeled and diced 2 tablespoons flat-leaf parsley
    Rosemary, Sage, and Apple Stuffing Ingredients 2 baguettes Broken Into Cubes 4 tablespoons butter 2 Onions Chopped 2 cups diced celery 2 apples peeled and diced 2 tablespoons flat-leaf parsley

  • Thursday, November 1 2012 8:12 AM EDT2012-11-01 12:12:01 GMT
    Turkey Cupcakes http://www.amy-tobin.com/recipes/turkey-cupcakes/ Ingredients are per cupcake Tip: Use your favorite cupcake and icing for these cute little turkey cupcakes. Place the malted milk ball
    Turkey Cupcakes http://www.amy-tobin.com/recipes/turkey-cupcakes/ Ingredients are per cupcake Tip: Use your favorite cupcake and icing for these cute little turkey cupcakes. Place the malted milk ball

  • Wednesday, October 31 2012 6:40 AM EDT2012-10-31 10:40:13 GMT
    The Golden Lamb Recipe: Lamb Sliders Tomato chutney 2 cups of sugar 2 cups of red wine vinegar 2 cups fresh diced tomatoes 1 tablespoon kosher salt 1 pinch of white pepper Place ingredients
    The Golden Lamb Recipe: Lamb Sliders Tomato chutney 2 cups of sugar 2 cups of red wine vinegar 2 cups fresh diced tomatoes 1 tablespoon kosher salt 1 pinch of white pepper Place ingredients

  • Monday, October 29 2012 4:57 AM EDT2012-10-29 08:57:14 GMT
    Gluten Free Bread - Chef Christopher Lambert, Bella Luna Ingredients: 4 cups of rice flour 2 cups of tapioca flour 2 tablespoons of xanthan gum ½ cup of dried Italian herb mix 1 tablespoon of kosher
    Gluten Free Bread - Chef Christopher Lambert, Bella Luna Ingredients: 4 cups of rice flour 2 cups of tapioca flour 2 tablespoons of xanthan gum ½ cup of dried Italian herb mix 1 tablespoon of kosher

  • Friday, October 26 2012 7:36 AM EDT2012-10-26 11:36:47 GMT
    3 Parts Creole Mustard powder 1 Part Honey 2 Parts Mayonnaise 1 Part Oskar Blues G'Knight Imperial Red IPA Beer
    3 Parts Creole Mustard powder 1 Part Honey 2 Parts Mayonnaise 1 Part Oskar Blues G'Knight Imperial Red IPA Beer

  • Thursday, October 25 2012 5:21 AM EDT2012-10-25 09:21:15 GMT
    Kastel Rouge and Vosges Bacon Chocolate Delight - Danny Gold, The Party Source Start with a large pot, preferably a stock pot and fill 1/4 of the way with warm water. Take the cap or cork out of
    Kastel Rouge and Vosges Bacon Chocolate Delight - Danny Gold, The Party Source Start with a large pot, preferably a stock pot and fill 1/4 of the way with warm water. Take the cap or cork out of

  • Wednesday, October 24 2012 6:47 AM EDT2012-10-24 10:47:59 GMT
    Oreo Whip Delight Ingredients o 1 Package of Oreos o 2 Tubs of Cool Whip – can also use Lite Variety o Fruit of choice- blueberries and strawberries work great Making Instructions 1. Place Oreos
    Oreo Whip Delight Ingredients o 1 Package of Oreos o 2 Tubs of Cool Whip – can also use Lite Variety o Fruit of choice- blueberries and strawberries work great Making Instructions 1. Place Oreos

  • Monday, October 22 2012 8:48 AM EDT2012-10-22 12:48:12 GMT
    Ingredients: 1 cup creamy peanut butter 1/3 cup water 2 eggs 1 box chocolate cake mix Popsicle sticks Sugar Candy corn, red hots Directions: Preheat oven to 350 degrees. Beat together peanut
    Ingredients: 1 cup creamy peanut butter 1/3 cup water 2 eggs 1 box chocolate cake mix Popsicle sticks Sugar Candy corn, red hots Directions: Preheat oven to 350 degrees. Beat together peanut

  • Monday, October 22 2012 8:45 AM EDT2012-10-22 12:45:22 GMT
    Step 1: Make homemade microwave popcorn Put 1/4 cup popcorn in a brown paper bag. Fold top over a few times and tape it. Place in microwave, folded side up, for 2 to 3 minutes or until there is 5 seconds
    Step 1: Make homemade microwave popcorn Put 1/4 cup popcorn in a brown paper bag. Fold top over a few times and tape it. Place in microwave, folded side up, for 2 to 3 minutes or until there is 5 seconds

  • Monday, October 22 2012 8:32 AM EDT2012-10-22 12:32:27 GMT
    CRUNCHY POPCORN BALLS Better than any that you buy. If you like, color with orange food coloring. Bring to a boil over medium heat and stir until marshmallows melt: 3/4 cup light corn syrup 1/4 cup
    CRUNCHY POPCORN BALLS Better than any that you buy. If you like, color with orange food coloring. Bring to a boil over medium heat and stir until marshmallows melt: 3/4 cup light corn syrup 1/4 cup

  • Thursday, October 18 2012 10:12 AM EDT2012-10-18 14:12:35 GMT
    The Spicy Olive Cranberry Pear Gorgonzola Cheese Salad 1 package baby field greens 2 ripe pears, chopped 1/4 cup chopped walnuts 5 oz. crumbled gorgonzola cheese
    The Spicy Olive Cranberry Pear Gorgonzola Cheese Salad 1 package baby field greens 2 ripe pears, chopped 1/4 cup chopped walnuts 5 oz. crumbled gorgonzola cheese

  • Thursday, October 18 2012 6:43 AM EDT2012-10-18 10:43:26 GMT
    All you need to make the hats is: Sugar Ice cream cones (pointy ones) Chocolate frosting for the "glue" Reese's pieces for the band on the witches hat Store bought chocolate cookies for the brim of
    All you need to make the hats is: Sugar Ice cream cones (pointy ones) Chocolate frosting for the "glue" Reese's pieces for the band on the witches hat Store bought chocolate cookies for the brim of

  • Tuesday, October 16 2012 8:33 AM EDT2012-10-16 12:33:06 GMT
    Making A Grilled Cheese! INGREDIENTS 2 Slices Sourdough Bread .75oz Cheddar Cheese .75oz Mozzarella Cheese 2 tsp Garlic Seasoning 1 oz Diced Tomato Butter Butter each side of bread and place
    Making A Grilled Cheese! INGREDIENTS 2 Slices Sourdough Bread .75oz Cheddar Cheese .75oz Mozzarella Cheese 2 tsp Garlic Seasoning 1 oz Diced Tomato Butter Butter each side of bread and place

  • Monday, October 15 2012 4:57 AM EDT2012-10-15 08:57:40 GMT
    Seared Truffle-Marinated Tuna with Wilted Brussels Sprouts, Smoked Bacon, Soy Gelée, and Worcestershire Aioli WORCESTERSHIRE AIOLI 2 egg yolks 2 tablespoons Worcestershire sauce 2 tablespoons red wine
    Seared Truffle-Marinated Tuna with Wilted Brussels Sprouts, Smoked Bacon, Soy Gelée, and Worcestershire Aioli WORCESTERSHIRE AIOLI 2 egg yolks 2 tablespoons Worcestershire sauce 2 tablespoons red wine

  • Tuesday, October 9 2012 8:33 AM EDT2012-10-09 12:33:18 GMT
    The Anchor's Lobster Roll Ingredients 4 (1-pound) lobsters or 1 pound lobster meat 1/4 cup mayonnaise 1/4 cup finely chopped celery 1 tablespoon fresh lemon juice salt freshly ground pepper
    The Anchor's Lobster Roll Ingredients 4 (1-pound) lobsters or 1 pound lobster meat 1/4 cup mayonnaise 1/4 cup finely chopped celery 1 tablespoon fresh lemon juice salt freshly ground pepper

  • Tuesday, October 9 2012 4:15 AM EDT2012-10-09 08:15:01 GMT
    This is an easy cheese spread which you can make in less than 2 minutes and is great for parties. Ingredients: 1 8 oz. bar of cream cheese ¼ C pesto ¼ C chopped (black/regular) walnuts Directions: 1.
    This is an easy cheese spread which you can make in less than 2 minutes and is great for parties. Ingredients: 1 8 oz. bar of cream cheese ¼ C pesto ¼ C chopped (black/regular) walnuts Directions: 1.

  • Tuesday, October 9 2012 4:14 AM EDT2012-10-09 08:14:28 GMT
    Ingredients: 1 C butterscotch chips 2 C chow mien noodles Directions: 1. Melt chips in a glass bowl in the microwave (1-2 min.) 2. When soft, mix in the crispy chow mien noodles 3. Drop by spoonfuls
    Ingredients: 1 C butterscotch chips 2 C chow mien noodles Directions: 1. Melt chips in a glass bowl in the microwave (1-2 min.) 2. When soft, mix in the crispy chow mien noodles 3. Drop by spoonfuls

  • Friday, October 5 2012 7:59 AM EDT2012-10-05 11:59:07 GMT
    Chili Rocks' Best of the Wurst Cheese Coneys 1 Quart of CHILI ROCKS Chunky ‘Nati Chili or your favorite chili 3 Glier's Goetta Breakfast links 3 Glier's Mini Italian Sausage links 3 Queen City Coney
    Chili Rocks' Best of the Wurst Cheese Coneys 1 Quart of CHILI ROCKS Chunky ‘Nati Chili or your favorite chili 3 Glier's Goetta Breakfast links 3 Glier's Mini Italian Sausage links 3 Queen City Coney

  • Thursday, October 4 2012 8:48 AM EDT2012-10-04 12:48:19 GMT
    Bourbon Street Muffuletta Braid by Amy Tobin Serves 8 1/2 cup chopped green olives
 1/4 cup chopped ripe olives...
    Bourbon Street Muffuletta Braid by Amy Tobin Serves 8 1/2 cup chopped green olives
 1/4 cup chopped ripe olives
 1/4 cup drained roasted red bell peppers, diced
 2 tablespoons Crisco® Pure Olive

  • Thursday, October 4 2012 8:45 AM EDT2012-10-04 12:45:19 GMT
    Bourbon Street Muffuletta Braid Serves 8 1/2 cup chopped green olives
 1/4 cup chopped ripe olives
 1/4 cup drained roasted red bell peppers, diced
 2 tablespoons Crisco® Pure Olive Oil
 1 tablespoon
    Bourbon Street Muffuletta Braid Serves 8 1/2 cup chopped green olives
 1/4 cup chopped ripe olives
 1/4 cup drained roasted red bell peppers, diced
 2 tablespoons Crisco® Pure Olive Oil
 1 tablespoon

  • Wednesday, October 3 2012 7:18 AM EDT2012-10-03 11:18:16 GMT
    Kale with Cannelini " Beans and Greens" From Gramma Debbie's Kitchen at Findlay Market 1 bunch Kale 1 can Cannelini, aka white kidney beans 1 clove Garlic, minced 1/4 cup Extra Virgin Olive Oil 1/4
    Kale with Cannelini " Beans and Greens" From Gramma Debbie's Kitchen at Findlay Market 1 bunch Kale 1 can Cannelini, aka white kidney beans 1 clove Garlic, minced 1/4 cup Extra Virgin Olive Oil 1/4

  • Monday, October 1 2012 8:40 AM EDT2012-10-01 12:40:54 GMT
    Ladies Fingers: Two bread sticks packages from your grocery store is shaped into gnarled fingers and adorned with almonds. You can add food color to add color to the almonds to look like fingernail polish.
    Ladies Fingers: Two bread sticks packages from your grocery store is shaped into gnarled fingers and adorned with almonds. You can add food color to add color to the almonds to look like fingernail polish.

  • Monday, October 1 2012 8:28 AM EDT2012-10-01 12:28:09 GMT
    Ladies fingers: Two bread sticks packages from your grocery store is shaped into gnarled fingers and adorned with almonds. You can add food color to add color to the almonds to look like fingernail
    Ladies fingers: Two bread sticks packages from your grocery store is shaped into gnarled fingers and adorned with almonds. You can add food color to add color to the almonds to look like fingernail

  • Tuesday, September 25 2012 8:17 AM EDT2012-09-25 12:17:59 GMT
    Step 1: 1 lb Chicken Sausage (from Marksbury Farm Market in Lancaster, KY) ½ Yellow Onion, diced 2 cloves Garlic, minced Cook all in sauce pot until the onions are soft, stirring constantly. Do NOT
    Step 1: 1 lb Chicken Sausage (from Marksbury Farm Market in Lancaster, KY) ½ Yellow Onion, diced 2 cloves Garlic, minced Cook all in sauce pot until the onions are soft, stirring constantly. Do NOT

  • Thursday, September 20 2012 11:35 AM EDT2012-09-20 15:35:44 GMT
    Unsalted butter enough to film bottom of pan 4 cups fresh cubed pumpkin or butternut or other winter squash - I will probably be using acorn or butternut but any of the 3 work well 1 large onion, diced
    Unsalted butter enough to film bottom of pan 4 cups fresh cubed pumpkin or butternut or other winter squash - I will probably be using acorn or butternut but any of the 3 work well 1 large onion, diced

  • Thursday, September 20 2012 4:53 AM EDT2012-09-20 08:53:47 GMT
    Gluten Free Dairy Free Blueberry & Peach Cobbler 2 cups frozen blueberries 2 tablespoons corn starch
    Gluten Free Dairy Free Blueberry & Peach Cobbler 2 cups frozen blueberries 2 tablespoons corn starch

  • Tuesday, September 18 2012 8:08 AM EDT2012-09-18 12:08:40 GMT
    From Ryan Doan of Urban Greens at Mt. Adams Farmers Market Ingredients needed: Tomatoes, sweet peppers, onions, garlic, basil, oregano, olive oil, salt Optional: Zucchini, squash, eggplant, balsamic
    From Ryan Doan of Urban Greens at Mt. Adams Farmers Market Ingredients needed: Tomatoes, sweet peppers, onions, garlic, basil, oregano, olive oil, salt Optional: Zucchini, squash, eggplant, balsamic

  • Friday, September 14 2012 4:49 AM EDT2012-09-14 08:49:05 GMT
    Heidelberger Rahm Spaetzle By: Hofbrauhaus Newport INGREDIENTS Olive Oil Boneless, Skinless Chicken breast, sliced Mushroom/Onion Medley (with fresh garlic & parsley) Marsala Cream Sauce Prepared
    Heidelberger Rahm Spaetzle
    By: Hofbrauhaus Newport

  • Tuesday, September 11 2012 5:45 AM EDT2012-09-11 09:45:42 GMT
    Eggo® Waffles with Carmelized Bananas and Yogurt These banana-topped waffles are "fast food" in the best possible sense. Orange juice enlivens the hot, caramelized banana pieces topping the tasty waffles. Ingredients 8
    Eggo® Waffles with Carmelized Bananas and Yogurt These banana-topped waffles are "fast food" in the best possible sense. Orange juice enlivens the hot, caramelized banana pieces topping the tasty waffles. Ingredients 8

  • Monday, September 10 2012 6:08 AM EDT2012-09-10 10:08:04 GMT
    BAVARIAN NUTS FOR OKTOBERFEST I've researched this well and talked with various companies that make these nuts for this celebration. Some used egg whites and one company, Bavarian Nut Company of New
    BAVARIAN NUTS FOR OKTOBERFEST I've researched this well and talked with various companies that make these nuts for this celebration. Some used egg whites and one company, Bavarian Nut Company of New

  • Friday, September 7 2012 5:46 AM EDT2012-09-07 09:46:37 GMT
    Surprise ! Muffins ! by Cheri Brinkman This is a quick use "what's on hand" recipe to make delicious fruit muffins in a big hurry! This is an older recipe from the 1970's or so but still a good one. Ingredients: 2
    Surprise ! Muffins ! by Cheri Brinkman This is a quick use "what's on hand" recipe to make delicious fruit muffins in a big hurry! This is an older recipe from the 1970's or so but still a good one. Ingredients: 2

  • Thursday, September 6 2012 8:08 AM EDT2012-09-06 12:08:26 GMT
    Amy Tobin's Tortilla Soup
 www.amy-tobin.com Serves 6-8 This is one of those go-to soups my whole family loves. Serve it with Creamy Corn Bread and Honey Butter and Caramel Crepes with Toasted Pecans
    Amy Tobin's Tortilla Soup
 www.amy-tobin.com Serves 6-8 This is one of those go-to soups my whole family loves. Serve it with Creamy Corn Bread and Honey Butter and Caramel Crepes with Toasted Pecans

  • Friday, August 31 2012 4:57 AM EDT2012-08-31 08:57:23 GMT
    Old Fashioned Ingredients: 2 oz Oak Rum 2 dashes of bitters 1 splash water 1 tsp sugar 1 maraschino cherry 1 orange wedge Directions: Mix sugar, water and bitters in an old-fashioned glass. Drop
    Old Fashioned Ingredients: 2 oz Oak Rum 2 dashes of bitters 1 splash water 1 tsp sugar 1 maraschino cherry 1 orange wedge Directions: Mix sugar, water and bitters in an old-fashioned glass. Drop

  • Thursday, August 30 2012 5:21 AM EDT2012-08-30 09:21:42 GMT
    Heirloom Tomato Tapenade 1 salt or oil packed anchovy 3/4 cups of heirloom tomatoes, diced 1/4 cup of whole milk 4 oz pitted Kalamata or Nicoise olives, rinsed and drained 1 tsp capers, drained 1
    Heirloom Tomato Tapenade 1 salt or oil packed anchovy 3/4 cups of heirloom tomatoes, diced 1/4 cup of whole milk 4 oz pitted Kalamata or Nicoise olives, rinsed and drained 1 tsp capers, drained 1

  • Wednesday, August 29 2012 5:52 AM EDT2012-08-29 09:52:11 GMT
    Chili Rocks Tangy BBQ Stew (An appetizer or a meal over noodles) Ingredients 1 – Red Bell Peppers, chunky diced 1 – Orange Bell Peppers, chunky diced 1 – Green Bell Peppers, chunky diced 1 – Yellow
    Chili Rocks Tangy BBQ Stew (An appetizer or a meal over noodles) Ingredients 1 – Red Bell Peppers, chunky diced 1 – Orange Bell Peppers, chunky diced 1 – Green Bell Peppers, chunky diced 1 – Yellow

  • Monday, August 27 2012 8:16 AM EDT2012-08-27 12:16:05 GMT
    Gluten Free Pasta with Meatballs Prepare the meatballs: 1 1/2 pounds of ground chuck, 1 teaspoon of kosher salt 1/2 teaspoon of ground pepper, one egg white. 1 1/2 tablespoons of chopped fresh parsley
    Gluten Free Pasta with Meatballs Prepare the meatballs: 1 1/2 pounds of ground chuck, 1 teaspoon of kosher salt 1/2 teaspoon of ground pepper, one egg white. 1 1/2 tablespoons of chopped fresh parsley

  • Wednesday, August 22 2012 1:10 PM EDT2012-08-22 17:10:21 GMT
    Bread and tomatoes go beautifully together in this easy to make salad. Toss cubes of toasted or slightly stale good quality bread, chunks of a juicy tomato (remove skin), plenty of olive oil, vinegar,
    Bread and tomatoes go beautifully together in this easy to make salad. Toss cubes of toasted or slightly stale good quality bread, chunks of a juicy tomato (remove skin), plenty of olive oil, vinegar,

  • Wednesday, August 22 2012 7:40 AM EDT2012-08-22 11:40:30 GMT
    In an old fashioned glass muddle: - 1 t. sugar - 1 t. water - Small piece lemon zest Add 1.5 oz. Woodford Reserve bourbon, stir and then finish with a large ice cube.
    In an old fashioned glass muddle: - 1 t. sugar - 1 t. water - Small piece lemon zest Add 1.5 oz. Woodford Reserve bourbon, stir and then finish with a large ice cube.

  • Monday, August 20 2012 9:39 AM EDT2012-08-20 13:39:06 GMT
    The Sling In an old fashioned glass muddle: - 1 t sugar - 1 t water - Small piece lemon zest Add 1.5 oz Woodford Reserve bourbon, stir and then finish with a large ice cube. Then she will add
    The Sling In an old fashioned glass muddle: - 1 t sugar - 1 t water - Small piece lemon zest Add 1.5 oz Woodford Reserve bourbon, stir and then finish with a large ice cube. Then she will add

  • Wednesday, August 15 2012 6:20 AM EDT2012-08-15 10:20:55 GMT
    Grilled Pizza Extraordinaire ½ to 1 cup of your favorite sauce such as alfredo sauce, pizza sauce, vodka sauce, cheese sauce or even pesto. The pizza sauce and toppings are interchangeable it's a great
    Grilled Pizza Extraordinaire ½ to 1 cup of your favorite sauce such as alfredo sauce, pizza sauce, vodka sauce, cheese sauce or even pesto. The pizza sauce and toppings are interchangeable it's a great

  • Thursday, August 9 2012 8:09 AM EDT2012-08-09 12:09:25 GMT
    Tortellini Alla Panna (Cheese tortellini with cream sauce) Ingredients: 1/2 cup heavy cream 1/3 cup green peas 1/2 cup artichoke hearts 1/4 cup parmigian cheese 4 cups cooked cheese tortellini salt,
    Tortellini Alla Panna (Cheese tortellini with cream sauce) Ingredients: 1/2 cup heavy cream 1/3 cup green peas 1/2 cup artichoke hearts 1/4 cup parmigian cheese 4 cups cooked cheese tortellini salt,

  • Thursday, August 9 2012 5:16 AM EDT2012-08-09 09:16:00 GMT
    Strawberry Red Velvet Trifle Serves 8 Prep time: 45 minutes Chill time: 1hour to overnight 1 18.25 ounce box Red Velvet cake mix, prepared according to package directions as a 13 x9 inch cake 1
    Strawberry Red Velvet Trifle Serves 8 Prep time: 45 minutes Chill time: 1hour to overnight 1 18.25 ounce box Red Velvet cake mix, prepared according to package directions as a 13 x9 inch cake 1

  • Wednesday, August 8 2012 7:48 AM EDT2012-08-08 11:48:33 GMT
    My Classic Vinaigrette Ilene Ross Ingredients: 1 ¼ cup extra virgin olive oil cup Sherry vinegar 1 Tbs. Dijon mustard 1 Tbs. finely minced shallot 1 Tbs. finely chopped mixed fresh herbs 1
    My Classic Vinaigrette Ilene Ross Ingredients: 1 ¼ cup extra virgin olive oil cup Sherry vinegar 1 Tbs. Dijon mustard 1 Tbs. finely minced shallot 1 Tbs. finely chopped mixed fresh herbs 1

  • Tuesday, August 7 2012 10:43 AM EDT2012-08-07 14:43:23 GMT
    Fresh Mozzarella, cucumber, summer corn vinaigrette 1 ball fresh burratta (fresh mozzarella filled with ricotta) 1 cucumber diced Corn Vinaigrette 2 ears of corn shucked 8 oz water 1TB Dijon mustard ¼
    Fresh Mozzarella, cucumber, summer corn vinaigrette 1 ball fresh burratta (fresh mozzarella filled with ricotta) 1 cucumber diced Corn Vinaigrette 2 ears of corn shucked 8 oz water 1TB Dijon mustard ¼

  • Monday, August 6 2012 6:49 AM EDT2012-08-06 10:49:28 GMT
    Warm Chocolate Custard By Pastry Chef Megan Ketover As featured in Todd Kelly's Orchids at Palm Court cookbook Yields six 2 eggs ¼ tsp kosher salt ¾ cup sugar 2 TBSP cornstarch 3 oz dark

    Warm Chocolate Custard By Pastry Chef Megan Ketover As featured in Todd Kelly's Orchids at Palm Court cookbook

  • Monday, August 6 2012 6:45 AM EDT2012-08-06 10:45:11 GMT
    CHEESECAKE 3 # CREAM CHEESE 12 OZ SUGAR 3 VANILLA BEANS SCRAPED 2 TBS LEMON JUICE 1 ½ C Sour Cream 6 EGGS Cream first 4 ingredients until smooth, add crème fraiche then eggs 1 at a time, bake in
    CHEESECAKE 3 # CREAM CHEESE 12 OZ SUGAR 3 VANILLA BEANS SCRAPED 2 TBS LEMON JUICE

  • Monday, August 6 2012 5:47 AM EDT2012-08-06 09:47:06 GMT
    Sauce Béarnaise Egg Yolk 10 each Chardonnay 1 ounce Tarragon Vinegar 2 ounces Clarified Butter (Warm) 32 ounces Tarragon Reduction 1/3 cup Lemon Juice To Taste Crystal Hot Sauce To Taste Kosher
    Sauce Béarnaise Egg Yolk 10 each Chardonnay 1 ounce Tarragon Vinegar 2 ounces Clarified Butter (Warm) 32 ounces Tarragon Reduction 1/3 cup Lemon Juice To Taste Crystal Hot Sauce To Taste Kosher

  • Thursday, August 2 2012 6:49 AM EDT2012-08-02 10:49:29 GMT
    QUICK EASY BARBEQUE SAUCE This one will not leave you singin' "the blues… Ingredients: 1C ketchup ½ C brown sugar ½ C powdered beef broth (( or beef soup starter) 2 Tbsp worchestershire sauce **
    QUICK EASY BARBEQUE SAUCE This one will not leave you singin' "the blues… Ingredients: 1C ketchup ½ C brown sugar ½ C powdered beef broth (( or beef soup starter) 2 Tbsp worchestershire sauce **

  • Wednesday, August 1 2012 8:20 AM EDT2012-08-01 12:20:12 GMT
    CHILI ROCKS "Double Dog" Cheese Coney 1 Quart of CHILI ROCKS Chunky ‘Nati Chili or your favorite chili 6 Glier's Goetta Breakfast Links 6 Glier's Mini Italian Sausage Links 1 package of shredded
    CHILI ROCKS "Double Dog" Cheese Coney 1 Quart of CHILI ROCKS Chunky ‘Nati Chili or your favorite chili 6 Glier's Goetta Breakfast Links 6 Glier's Mini Italian Sausage Links 1 package of shredded

  • Wednesday, July 25 2012 7:48 AM EDT2012-07-25 11:48:41 GMT
    Submitted by Debbie Gannaway from Gramma Debbie's Kitchen at Findlay Market Ingredients: 4 cups watermelon, seeded 2 tomatoes, ripe, but not too mushy 3 tsp. sugar ½ tsp. salt 1 red onion, quartered
    Submitted by Debbie Gannaway from Gramma Debbie's Kitchen at Findlay Market Ingredients: 4 cups watermelon, seeded 2 tomatoes, ripe, but not too mushy 3 tsp. sugar ½ tsp. salt 1 red onion, quartered

  • Wednesday, July 25 2012 7:45 AM EDT2012-07-25 11:45:41 GMT
    Submitted by Debbie Gannaway from Gramma Debbie's Kitchen at Findlay Market Ingredients: 1 small onion, quartered and thin sliced 1 bunch broccoli, trimmed and sliced
    Submitted by Debbie Gannaway from Gramma Debbie's Kitchen at Findlay Market Ingredients: 1 small onion, quartered and thin sliced 1 bunch broccoli, trimmed and sliced

  • Wednesday, July 25 2012 7:42 AM EDT2012-07-25 11:42:26 GMT
    Submitted by Debbie Gannaway from Gramma Debbie's Kitchen at Findlay Market Ingredients: 1 bag frozen peas (10 oz.) 2 cups chicken broth or vegetable broth 1 small
    Submitted by Debbie Gannaway from Gramma Debbie's Kitchen at Findlay Market Ingredients: 1 bag frozen peas (10 oz.) 2 cups chicken broth or vegetable broth 1 small

  • Monday, July 23 2012 7:47 AM EDT2012-07-23 11:47:32 GMT
    Recipe by Randy Lowe with Bender Meats at Findlay Market Ingredients: 6 to 8 lb. Boston Butt, bone in (this is also known as Pork Shoulder) 3 tbsp. vinegar Salt and pepper to taste 3 to 4 tbsp. Pony
    Recipe by Randy Lowe with Bender Meats at Findlay Market Ingredients: 6 to 8 lb. Boston Butt, bone in (this is also known as Pork Shoulder) 3 tbsp. vinegar Salt and pepper to taste 3 to 4 tbsp. Pony

  • Monday, July 23 2012 5:16 AM EDT2012-07-23 09:16:47 GMT
    Pear Chicken Salad This recipe was sent to Giovanna by a fan at Macys downtown. Her name is Anna Skrzelowski. 3 fresh Bosc Pears 3 green onions - sliced 1/3 cup diced green pepper 3/4 cup mayonnaise
    Pear Chicken Salad This recipe was sent to Giovanna by a fan at Macys downtown. Her name is Anna Skrzelowski. 3 fresh Bosc Pears 3 green onions - sliced 1/3 cup diced green pepper 3/4 cup mayonnaise

  • Thursday, July 19 2012 6:12 AM EDT2012-07-19 10:12:19 GMT
    Frozen Light- Lime Margarita The average frozen margarita weighs in at over 400 calories. Here's good news: this one has just 122 calories per serving! Prefer something sweeter? Make strawberry margaritas
    Frozen Light- Lime Margarita The average frozen margarita weighs in at over 400 calories. Here's good news: this one has just 122 calories per serving! Prefer something sweeter? Make strawberry margaritas

  • Wednesday, July 18 2012 7:54 AM EDT2012-07-18 11:54:20 GMT
    1 C Tomatoes, Chopped 1 C Shrimp Stock 6 Oz Shrimp, peeled and deveined 6 Oz Bay Scallops 4 Oz Okra, Chopped 1 T Oregano 2 Oz Cotija Cheese Cilantro, Salt, and Pepper to Taste
    1 C Tomatoes, Chopped 1 C Shrimp Stock 6 Oz Shrimp, peeled and deveined 6 Oz Bay Scallops 4 Oz Okra, Chopped 1 T Oregano 2 Oz Cotija Cheese Cilantro, Salt, and Pepper to Taste

  • Friday, July 13 2012 7:24 AM EDT2012-07-13 11:24:26 GMT
    Zucchini Bruschetta recipe 2 Small zucchini, preferably one green and one yellow, finely diced (2 cups) 1/2 cup diced red onion 1/2 cup diced tomato, seeded 1/3 cup chopped basil 1 clove garlic chopped 2
    Zucchini Bruschetta recipe 2 Small zucchini, preferably one green and one yellow, finely diced (2 cups) 1/2 cup diced red onion 1/2 cup diced tomato, seeded 1/3 cup chopped basil 1 clove garlic chopped 2

  • Friday, July 13 2012 6:27 AM EDT2012-07-13 10:27:42 GMT
    Jambalaya - Colonial Cottage Ingredients ½ cup (1 stick) butter 2 red onions, chopped 5 green onions, chopped 1 large green bell pepper, chopped 4 garlic cloves, finely chopped 2 bay leaves 1
    Jambalaya - Colonial Cottage Ingredients ½ cup (1 stick) butter 2 red onions, chopped 5 green onions, chopped 1 large green bell pepper, chopped 4 garlic cloves, finely chopped 2 bay leaves 1

  • Thursday, July 12 2012 6:10 AM EDT2012-07-12 10:10:04 GMT
    Kentucky Black BBQ Mop Sauce - Chef Jackson Rouse, SmoQ INGREDIENTS: 2 tsp vegetable oil 1/4 cup minced onion 1/4 cup plus 2 TB distilled white vinegar 1/2 cup plus 2 TB Worcestershire sauce 2 TB
    Kentucky Black BBQ Mop Sauce - Chef Jackson Rouse, SmoQ INGREDIENTS: 2 tsp vegetable oil 1/4 cup minced onion 1/4 cup plus 2 TB distilled white vinegar 1/2 cup plus 2 TB Worcestershire sauce 2 TB

  • Wednesday, July 11 2012 8:15 AM EDT2012-07-11 12:15:51 GMT
    New Old Fashioned 2 ½ oz. Woodford Reserve® 1 tablespoon simple syrup 5 dashes of bitters 2 peach slices 2 blackberries Splash of sparkling water Muddle the simple syrup, bitters and 1 peach
    New Old Fashioned 2 ½ oz. Woodford Reserve® 1 tablespoon simple syrup 5 dashes of bitters 2 peach slices 2 blackberries Splash of sparkling water Muddle the simple syrup, bitters and 1 peach

  • Wednesday, July 4 2012 6:39 AM EDT2012-07-04 10:39:30 GMT
    Nourish - Healthy Fourth of July Treats You can enjoy these throughout the day and they would also make great Team USA treats for the upcoming Olympic Games! Note: Our conversation should center
    Nourish - Healthy Fourth of July Treats You can enjoy these throughout the day and they would also make great Team USA treats for the upcoming Olympic Games! Note: Our conversation should center

  • Tuesday, July 3 2012 9:43 AM EDT2012-07-03 13:43:53 GMT
    Blackened Salmon Salad INGREDIENTS: 5 oz Salmon filet, blackened 1 oz Baby Spinach Leaves 4 oz House Mix- 1 ½ OZ ROMAINE, 1 ½ OZ ICEBERG, 1 OZ SPRING MIX
    Blackened Salmon Salad INGREDIENTS: 5 oz Salmon filet, blackened 1 oz Baby Spinach Leaves 4 oz House Mix- 1 ½ OZ ROMAINE, 1 ½ OZ ICEBERG, 1 OZ SPRING MIX

  • Tuesday, July 3 2012 7:48 AM EDT2012-07-03 11:48:34 GMT
    Poached Pears 4 firm pears, halved and cored. Bosc works best 2 cups water 1 1/4 cups turbinado sugar 2 cups white dry wine 1 split vanilla bean Mascarpone Filling 1 8-oz package Mascarpone cheese
    Poached Pears  4 firm pears, halved and cored. Bosc works best, 2 cups water, 1 1/4 cups turbinado sugar, 2 cups white dry wine, 1 split vanilla bean...

  • Monday, July 2 2012 7:10 AM EDT2012-07-02 11:10:24 GMT
    THE SEELBACH COCKTAIL The Seelbach Cocktail was created circa 1917 in Louisville's famed Seelbach Hotel, but was lost (most likely during Prohibition) for many years. In 1995, during renovations, the
    THE SEELBACH COCKTAIL The Seelbach Cocktail was created circa 1917 in Louisville's famed Seelbach Hotel, but was lost (most likely during Prohibition) for many years. In 1995, during renovations, the

  • Thursday, June 28 2012 10:58 AM EDT2012-06-28 14:58:59 GMT
    deSha's Sautéed Chicken Parmesan 2 6-8 ounce chicken breast 2 tbsp olive oil 2 cups seasoned flour 2 tsp minced garlic ¼ cuup dry white wine 1 cup diced tomato ½ cup chicken stock 1 tbsp fresh
    deSha's Sautéed Chicken Parmesan 2 6-8 ounce chicken breast 2 tbsp olive oil 2 cups seasoned flour 2 tsp minced garlic ¼ cuup dry white wine 1 cup diced tomato ½ cup chicken stock 1 tbsp fresh

  • Tuesday, June 26 2012 1:27 AM EDT2012-06-26 05:27:17 GMT
    Ingredients: 1 tablespoon fennel 1 tablespoon thyme 1 tablespoon chervil 1 tablespoon rosemary 1 tablespoon summer savory 1 teaspoon lavender 1 teaspoon tarragon 1 teaspoon marjoram 1/2 teaspoon
    Ingredients: 1 tablespoon fennel 1 tablespoon thyme 1 tablespoon chervil 1 tablespoon rosemary 1 tablespoon summer savory 1 teaspoon lavender 1 teaspoon tarragon 1 teaspoon marjoram 1/2 teaspoon

  • Tuesday, June 26 2012 1:24 AM EDT2012-06-26 05:24:23 GMT
    Ingredients: 2 heads fresh broccoli 1 red onion 3/4 cup raisins 3/4 cup sliced almonds 1 cup lite Miracle Whip 1/2 cup white sugar 2 tablespoons red wine vinegar Preparation: Cut the broccoli
    Ingredients: 2 heads fresh broccoli 1 red onion 3/4 cup raisins 3/4 cup sliced almonds 1 cup lite Miracle Whip 1/2 cup white sugar 2 tablespoons red wine vinegar Preparation: Cut the broccoli

  • Thursday, June 21 2012 8:01 AM EDT2012-06-21 12:01:43 GMT
    Ingredients: 1 clove Garlic,crushed 1 Onion, small 4 Cloves 1 lb Brown Lentils, rinsed 1 bunch Green onions, thinly sliced 1 bunch Chopped parsley,
    Ingredients: 1 clove Garlic,crushed 1 Onion, small 4 Cloves 1 lb Brown Lentils, rinsed 1 bunch Green onions, thinly sliced 1 bunch Chopped parsley,

  • Monday, June 18 2012 6:05 AM EDT2012-06-18 10:05:17 GMT
    4 servings Prep time: 20 mins Cooking time: 20 mins Ingredients: 1 whole zucchini cut into bite size pieces 1 whole summer squash cut into bite size pieces 1 medium onion cut into bite size pieces other
    4 servings Prep time: 20 mins Cooking time: 20 mins Ingredients: 1 whole zucchini cut into bite size pieces 1 whole summer squash cut into bite size pieces 1 medium onion cut into bite size pieces other

  • Monday, June 18 2012 6:04 AM EDT2012-06-18 10:04:33 GMT
    Ingredients: 1- each pear 1-each peach 1- each banana 1-can 14 ounces of pineapple rings in juice 1-bottle of "Colonel De's Blueberry mint Vinegar " 2-each foil pieces 6 inch by 10 inch 1-each bottle
    Ingredients: 1- each pear 1-each peach 1- each banana 1-can 14 ounces of pineapple rings in juice 1-bottle of "Colonel De's Blueberry mint Vinegar " 2-each foil pieces 6 inch by 10 inch 1-each bottle

  • Friday, June 15 2012 10:49 AM EDT2012-06-15 14:49:39 GMT
    Fresh Table Recipe for FOX19 Appearance on Friday, June 15, 2012 Mushroom Croque – Monsieur with Mornay Sauce „« 8 slices good crunchy bread like a Ciabatta „« 12 oz. thinly sliced Ham „« 8 oz. shredded
    Fresh Table Recipe for FOX19 Appearance on Friday, June 15, 2012 Mushroom Croque – Monsieur with Mornay Sauce „« 8 slices good crunchy bread like a Ciabatta „« 12 oz. thinly sliced Ham „« 8 oz. shredded

  • Monday, June 11 2012 8:18 AM EDT2012-06-11 12:18:54 GMT
    Frank Heikenfeld's Favorite German Potato Salad It's a baked version, and I always say, this is not the prettiest kid on the block, but authentic to the core and it's always a requested Dad's day side
    Frank Heikenfeld's Favorite German Potato Salad

  • This is a great summer dessert topping for cakes and sundaes which echoes the famous "pina colada" cocktail with both pineapple and coconut but no alcohol or alcohol flavors so it is ok to serve to everyone
    This is a great summer dessert topping for cakes and sundaes which echoes the famous "pina colada" cocktail with both pineapple and coconut but no alcohol or alcohol flavors so it is ok to serve to everyone

  • Thursday, June 7 2012 8:25 AM EDT2012-06-07 12:25:23 GMT
    1/2 pound lean ground beef 2 tablespoons taco seasoning 36 "Scoop" tortilla chips Guacamole, purchased or homemade (I like Wholly Guacamole) Refrigerated Salsa 1/2 cup sharp cheddar cheese, very finely
    As seen on the FOX19 morning news on Thursday.

  • Thursday, June 7 2012 7:54 AM EDT2012-06-07 11:54:29 GMT
    Basic Lemonade/Limeade Shake-ups Juice 1 lemon or lime, mix with 16 ounces of water and 2 tablespoons of sugar or two packets of Splenda. Pour into shaker cup and shake vigorously. To make raspberry,
    Basic Lemonade/Limeade Shake-ups

    Juice 1 lemon or lime, mix with 16 ounces of water and 2 tablespoons of sugar or two packets of Splenda.

  • Wednesday, June 6 2012 9:49 AM EDT2012-06-06 13:49:29 GMT
    8 hard-cooked eggs, halved width-wise, yolks separated 3 ounces soft goat cheese, crumbled 6 tablespoons mayonnaise 2 teaspoons minced shallots 2 teaspoons minced fresh dill ½ teaspoon Dijon mustard ¼
    Click to see Amy Tobin's recipe for goat cheese deviled eggs.

  • Wednesday, June 6 2012 9:47 AM EDT2012-06-06 13:47:26 GMT
    Bloody Mary Sauce: 1 cup chili sauce Juice of 1 lemon 3 tablespoons vodka 1 tablespoon Worcestershire sauce 1 tablespoon prepared horseradish (not sauce) 1 teaspoon onion powder 1 teaspoon garlic
    I think this sauce is best made several days ahead; refrigerate until ready to serve. I love serving things like shrimp cocktail and veggies and dip in small glasses.

  • Wednesday, June 6 2012 5:50 AM EDT2012-06-06 09:50:57 GMT
    Air Popped Popcorn Place 1/4 cup popcorn kernels in a brown paper lunch bag. Fold the top of the bag over 3 times. Place in the microwave on its side and pop for 1 1/2 to 2 1/2 minutes – it will just
    Air Popped Popcorn Place 1/4 cup popcorn kernels in a brown paper lunch bag. Fold the top of the bag over 3 times. Place in the microwave on its side and pop for 1 1/2 to 2 1/2 minutes – it will just

  • Monday, June 4 2012 8:42 AM EDT2012-06-04 12:42:41 GMT
    Seared Ahi over coconut rice with roasted shitake mushrooms and a citrus buerre blanc Ahi (tuna): 1 5-7oz piece fresh tuna Coconut Rice: 1 cup – Jasmine Rice 1 ½ cups – water ½ cup – coconut
    Seared Ahi over coconut rice with roasted shitake mushrooms and a citrus buerre blanc

  • Friday, June 1 2012 9:51 AM EDT2012-06-01 13:51:59 GMT
    Ingredients: Salad: 1/2 to 1 head Chinese Cabbage (finely shredded) 1 medium onion (finely sliced) 1 can chow mein noodles Optional: Toasted almonds, sesame seeds and/or sunflower seeds Dressing: 1/8
    Ingredients: Salad: 1/2 to 1 head Chinese Cabbage (finely shredded) 1 medium onion (finely sliced) 1 can chow mein noodles Optional: Toasted almonds, sesame seeds and/or sunflower seeds Dressing: 1/8

  • Thursday, May 31 2012 1:38 AM EDT2012-05-31 05:38:35 GMT
    Basil-Macerated Chocolate Strawberry Shortcakes from Marble Hill Provisions Serves 9 Shortcake Biscuits 10 oz. (about 2-1/4 cups) all-purpose flour 1-1/2 oz. (about 1/4 cup plus 3 Tbs. ) Dutch-processed
    Basil-Macerated Chocolate Strawberry Shortcakes from Marble Hill Provisions Serves 9 Shortcake Biscuits 10 oz. (about 2-1/4 cups) all-purpose flour 1-1/2 oz. (about 1/4 cup plus 3 Tbs. ) Dutch-processed

  • Wednesday, May 30 2012 9:53 AM EDT2012-05-30 13:53:16 GMT
    Signature Hot Habanero Sauce. 10 Jalapeno Peppers- Whole Steam Removed 5 Habanero Peppers - Whole Steam Removed 1 Large Red Onion - Cut Into Quarters 1 Whole Garlic Bulb- Pealed 1 Bunch Cilantro-
    Signature Hot Habanero Sauce. 10 Jalapeno Peppers- Whole Steam Removed 5 Habanero Peppers - Whole Steam Removed 1 Large Red Onion - Cut Into Quarters 1 Whole Garlic Bulb- Pealed 1 Bunch Cilantro-

  • Wednesday, May 23 2012 8:30 AM EDT2012-05-23 12:30:22 GMT
    3 1/3 lbs pork back ribs (Findlay Market Busch's Country Corner 1/4 cup packed brown sugar 1/2 teaspoon pepper 1 tablespoon liquid smoke ½ cup of cola Cousin Pogo's Famous "Award Winnin Butt Rub
    Check out Rob's recipe for ribs.

  • Wednesday, May 16 2012 8:23 AM EDT2012-05-16 12:23:18 GMT
    It's to taste….. For a pkg. of hot dogs….. Warm in a pan….. 2 tbsp. of Ketchup 2 tbsp. of mustard 4 tbsp. of BBQ sauce 1 chopped red onion I tsp. of brown sugar
    It's to taste…..

  • Wednesday, May 16 2012 7:19 AM EDT2012-05-16 11:19:20 GMT
    Juicy Lucy Blues! Cook Time: Total – 20 min Prep – 15 min Yield - 8 servings Ingredients 4 pounds ground beef chuck 2 tablespoons minced garlic 2 teaspoons salt 1 teaspoon freshly ground black
    Juicy Lucy Blues!

  • Tuesday, May 15 2012 9:46 AM EDT2012-05-15 13:46:23 GMT
    Dark Chocolate Zucchini Muffins What you will need: 3 eggs – room temp 2 cups white sugar 1 cup vegetable oil 1/3 cup unsweetened cocoa powder, dark 2 tsp vanilla extract 2 cups grated zucchini 3
    Dark Chocolate Zucchini Muffins

  • Monday, May 14 2012 8:42 AM EDT2012-05-14 12:42:46 GMT
    We are not talking about the typical pour some pre-bottled Lawry's marinade on the chicken and then grill it. This is a marinade I made up one day with random ingredients in my kitchen. It really has
    We are not talking about the typical pour some pre-bottled Lawry's marinade on the chicken and then grill it.

  • Monday, May 14 2012 8:27 AM EDT2012-05-14 12:27:00 GMT
    Ingredients 6 ounces Pizza Dough, recipe follows 1/4 cup virgin olive oil, for brushing and drizzling 1/2 teaspoon minced fresh garlic 1/2 cup loosely packed shredded fontina 2 tablespoons
    Katy's showing you how to make homemade grilled pizza.

  • Friday, May 11 2012 8:17 AM EDT2012-05-11 12:17:55 GMT
    Ingredients 1/2 cup teriyaki sauce 1/2 cup honey 1/2 teaspoon garlic powder 1/2 pinch ground ginger 2 red bell peppers, cut into 2 inch pieces 1 large sweet onion, peeled and cut into wedges 1 1/2
    Sheila pulled this easy kabob recipe.  See the how to inside this story.

  • Friday, May 11 2012 8:17 AM EDT2012-05-11 12:17:16 GMT
    Buy Hot Dogs Open them Grill Them Don't burn Serve on a fresh bun Tracey's going to be adding some fun toppings that we will share with you! Can simplicity win the day? Find out on the morning s
    Tracey will be the first to tell you she isn't much of a cook.  Find out her recipe for hot dog success inside this story.

  • Friday, May 11 2012 5:47 AM EDT2012-05-11 09:47:05 GMT
    Periodista It means Journalist in Spanish. Here is the recipe: Have a blender filled half way with ice cubes. Add: one mango cubed one ounce of Tequila one once triple sec 3 ounces of white
    Periodista It means Journalist in Spanish. Here is the recipe: Have a blender filled half way with ice cubes. Add: one mango cubed one ounce of Tequila one once triple sec 3 ounces of white

  • Wednesday, May 9 2012 6:26 AM EDT2012-05-09 10:26:21 GMT
    A FOX EXCLUSIVE RECIPE FROM CINCINNATI AND SOUP AUTHOR: CHERI BRINKMAN This is a recipe which I created for my family and would like to share with our loyal FOX 19 viewer family. This is the first time
    A FOX EXCLUSIVE RECIPE FROM CINCINNATI AND SOUP AUTHOR: CHERI BRINKMAN This is a recipe which I created for my family and would like to share with our loyal FOX 19 viewer family. This is the first time

  • Tuesday, May 8 2012 12:40 PM EDT2012-05-08 16:40:33 GMT
    Good Morning! This recipe is really good but should be called "Sweet Soy-Glazed Salmon" instead but I didn't want to mess with the official recipe title. I LOVE SALMON, it has to be good. And since
    This recipe is really good but should be called "Sweet Soy-Glazed Salmon" instead but I didn't want to mess with the official recipe title.

  • 1 Red Onion finely chopped 4 Roma Tomatoes seeded and chopped 1 Jalapeno, seeded and finely chopped 1 Tablespoon fresh cilantro chopped 1/2 Teaspoon lime zest 1 Tablespoon fresh lime juice 1 Tablespoon
    1 Red Onion finely chopped 4 Roma Tomatoes seeded and chopped 1 Jalapeno, seeded and finely chopped 1 Tablespoon fresh cilantro chopped 1/2 Teaspoon lime zest 1 Tablespoon fresh lime juice 1 Tablespoon

  • Monday, May 7 2012 7:35 AM EDT2012-05-07 11:35:49 GMT
    Ingredients Cooking spray 4 cups frozen country style hash brown potatoes, thawed, broken apart 8 eggs, divided 1/3 cup nonfat milk 2 teaspoons butter 1-1/2 cups sautéed chopped onions, green peppers,
    Ingredients Cooking spray 4 cups frozen country style hash brown potatoes, thawed, broken apart 8 eggs, divided 1/3 cup nonfat milk 2 teaspoons butter 1-1/2 cups sautéed chopped onions, green peppers,

  • Thursday, May 3 2012 7:45 AM EDT2012-05-03 11:45:47 GMT
    Jon's Blackberry Bourbon Julep This recipe comes from Jon Stiles, GM of The Party Source. He does a class series called "Jon's Wine Bar". This particular session "takes up residence in Kentucky" just
    Jon's Blackberry Bourbon Julep This recipe comes from Jon Stiles, GM of The Party Source. He does a class series called "Jon's Wine Bar". This particular session "takes up residence in Kentucky" just

  • Thursday, April 26 2012 5:56 AM EDT2012-04-26 09:56:44 GMT
    Chicken saltimbocca alla Marsala Ingredients for 4 people • 2 # chicken breast • 8 sage leaves • 4 slices of prosciutto cut in half • 8 slices of provolone • 2 cups of mushrooms • 1 cup of marsala •
    Chicken saltimbocca alla Marsala Ingredients for 4 people • 2 # chicken breast • 8 sage leaves • 4 slices of prosciutto cut in half • 8 slices of provolone • 2 cups of mushrooms • 1 cup of marsala •

  • Tuesday, April 24 2012 8:33 AM EDT2012-04-24 12:33:15 GMT
    Filets de Sole Verdi INGREDIENTS STOCK 2 ea. Bones From Fish (Eyes and Fins Removed) 1 ea. Onion, Yellow/White, sm. Dice 2 ea. Celery Stalk, sm. Dice 8 ea. Mushroom, Button, Sliced 4 oz.
    Filets de Sole Verdi INGREDIENTS STOCK 2 ea. Bones From Fish (Eyes and Fins Removed) 1 ea. Onion, Yellow/White, sm. Dice 2 ea. Celery Stalk, sm. Dice 8 ea. Mushroom, Button, Sliced 4 oz.

  • Tuesday, April 17 2012 7:04 AM EDT2012-04-17 11:04:19 GMT
    Breakfast Casserole 1 tablespoon butter, softened 10 (3/4-ounce) slices yellow or white American cheese 1 (20-ounce) package refrigerated hash brown potatoes 6 eggs 1/2 teaspoon salt 1/4 teaspoon

  • Monday, April 16 2012 7:58 AM EDT2012-04-16 11:58:42 GMT
    Onion Walnut Muffins The tangy sweetness of the onion pair with the walnuts to really bring out the nutty flavors of Woodford and lengthen the finish, slightly sweet, savory and nutty—all great flavors

  • Barbie Hahn's Caesar Style Potato Salad

    Tuesday, April 10 2012 10:55 AM EDT2012-04-10 14:55:25 GMT
    A Great Caesar Style Potato Salad For Summer!

  • Thursday, April 5 2012 5:53 AM EDT2012-04-05 09:53:33 GMT
    Amy Tobin created 4 fun recipes with a carrot theme for Easter

  • Wednesday, April 4 2012 8:24 AM EDT2012-04-04 12:24:23 GMT
    Nourish Asparagus and Leek Strata 12 servings 1 Tbsp. butter 5 c. sliced asparagus in 1″ pieces (about 1 1/2 pounds) 2 c. thinly sliced leeks – whites and light green parts (about 3 small) 1/2

  • Wednesday, April 4 2012 5:11 AM EDT2012-04-04 09:11:37 GMT
    Breakfast casseroles are a big time-saver on holiday mornings, because they can be made the night before and just popped in the oven in the morning. The downside is that they are often loaded with high

  • Tuesday, April 3 2012 6:40 AM EDT2012-04-03 10:40:31 GMT
    Easy recipes & fast fixes for Easter Sunday

  • Thursday, March 29 2012 7:21 AM EDT2012-03-29 11:21:55 GMT
    Here is my list of supplies for each project: Animal Eggs Colored construction paper Scissors Mini glue dots Fine point marker Multiple colors of glitter Glue dots in multiple sizes Vinyl scrap

  • Wednesday, March 28 2012 8:20 AM EDT2012-03-28 12:20:58 GMT
    Pee-peetenee! An Italian Pascua (Easter drink). One paper umbrella. Small pineapple wedge. two or three maraschino cherry one or two any color Bunny ice cubes 3/4 cup of rum (any type you like) three

  • Tuesday, March 27 2012 8:47 AM EDT2012-03-27 12:47:03 GMT
    Roasted Mushroom and Asparagus Frittata

  • Tuesday, March 27 2012 7:40 AM EDT2012-03-27 11:40:08 GMT
    Roasted Mushroom and Asparagus Frittata by Chef Brad Robertson at Murphin Ridge Inn

  • Monday, March 26 2012 8:11 AM EDT2012-03-26 12:11:53 GMT
    Tomato Gazpacho 1 lb fresh tomatoes (appx1/4" dice or small dice) 1 sweet bell pepper (red,yellow, or orange)small dice 1 small red onion (sweet onions work well too!)small dice 3 cucumbers-peeled

  • Tuesday, March 20 2012 8:25 AM EDT2012-03-20 12:25:39 GMT
    Vegetable Flowers with Homemade Ranch Dip, Easter Bunny Bread and Sweet Spring Bread

  • Monday, March 19 2012 7:12 AM EDT2012-03-19 11:12:57 GMT
    Lucky Leprechaun Bailey's Irish Cream cupcakes Preheat oven to 350 degrees Prepare cupcake pan with liners-makes 18 cupcakes Cupcakes 1 boxed chocolate, chocolate fudge or devil's food cake mix 1

  • Thursday, March 15 2012 8:27 AM EDT2012-03-15 12:27:06 GMT
    Mini Ruebens in Rye Cups Prep Time: 30 minutes Total Time: 30 minutes "May your home always be too small to hold all your friends" These are from Amy's Table: Food for Family and Friends. The rye

  • Wednesday, March 14 2012 8:23 AM EDT2012-03-14 12:23:12 GMT
    The Maewyn Succat from Nicholson's

  • Tuesday, March 13 2012 8:24 AM EDT2012-03-13 12:24:32 GMT
    Italian Market Soup: The Makeover from Cincinnati and Soup

  • Friday, March 9 2012 10:21 AM EST2012-03-09 15:21:57 GMT
    Mudd Foot Farms Foie Deviled Eggs

  • Thursday, March 8 2012 7:47 AM EST2012-03-08 12:47:44 GMT
    Junior League of Cincinnati presents CinSation: Shaken, Not Stirred Saturday, March 10 from 7 p.m. to 1 a.m. at Music Hall Tickets are $75 per person and can be purchased at www.jlcincinnati.org. They'll

  • Tuesday, March 6 2012 7:54 AM EST2012-03-06 12:54:04 GMT
    Marinated spring vegetables Salad 1 ea Organic carrot 1 T candied ginger 1T butter 2 ea baby leeks 1t thyme 1T extra virgin olive oil ¼ c English peas 1T extra virgin olive oil 2 ea

  • Recipes

  • Try something new for dinner with these recipes and food features.
    Try something new for dinner with these recipes and food features.
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